The project that started this whole new home brewery was the modified "brewhouse".When I started brewing I used a cajun burner with one pot. Since I am not a welder by any means I needed to have someone do the fabrication when I stepped to a single tier all grain system. Brad, is a friend of a friend who last year helped me construct this...

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It wasn't pretty but... What did you expect from a beer that has been "conditioned" for 4+ years.If you have tried this beer post your comments about your experience.... That is if your still alive to talk about it.Checkout the video revi...

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We made a blackberry lambic recipe in the summer of 2004. We followed the recipe to the letter and like some other things in life my gut did not feel right following the recipe exactly. However, I thought "we have never have made a recipe like this maybe I should just do it". So we did. We added a second yeast addition, just like the recipe said and that is where I believe we went wrong.So fast forward to four years later, and...

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We (Adam, Ira, Tobias, and Matt) did a fair amount of work on the brewery components tonight. Pictures will follow here in a few days.We have most of the cold box completed we only need to caulk a few seams, paint the outside of the box and put on casters and affix the heat exchanger to the inside of the box.We also started the cart that the glycol chiller will sit on. This will be somewhat complex in order for the glycol reservoir...

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Rain is great for the growth of our hops but we cannot work on the brewery then...what a dilemma.Sent from my Verizon Wireless BlackBe...

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